Winemaker Dinner with Eric Rodez

Join us for an exclusive and intimate winemaker’s dinner with Eric Rodez.

This is one-of-a-kind opportunity to share an evening with one of Vins-Clairs most esteemed and sought after Champagne producer.

While there is a myriad of rising stars in the region producing great Champagnes, Eric has been a pioneer in many ways since taking over the running of the family winery in 1984, he is an Iconic grower that inspired the new generation.

From his time studying in Burgundy, he brought barrel ageing back to his family cellars in the early 80s and mastered his craft at Champagne Krug with Henri Krug. Back home in Ambonnay, the notably disastrous 1984 vintage led him to start a soil revolution in his vineyards.

The vineyards and the respect of the environment is the number one priority at Champagne Eric Rodez. They are lucky custodians of some of the most prestigious plots in Champagne and Ambonnay alone. It is their duty to take care of them, listening to every season, using all natural tricks to grow healthy grapes, being curious and using their sensibility to achieve the highest quality. His son Michael and daughter in law Aurelie are now assuming pivoting roles in both vineyards and cellars under his guidance.

Or dear friends at Noize Restaurant are creating a special 4 course menu for the occasion.